Let’s face it: the Great American Meat Out Day is not just a celebration—it’s a challenge to rethink what’s on your plate. Whether you’re a curious carnivore or a seasoned herbivore, Draper, Utah, has some standout vegan-friendly spots that will make you forget all about meat. Today, we’re diving into two local favorites that are redefining plant-based dining: Spitz and Aubergine Kitchen. Get ready to salivate over mouthwatering dishes that are as kind to the planet as they are to your taste buds.
1. Spitz: Mediterranean Street Food Meets Vegan Innovation
If you think Mediterranean food is all about kebabs and shawarma, Spitz is here to change your mind—and your palate. This vibrant eatery specializes in Mediterranean street food with a modern twist, offering plenty of plant-based options that are bold in flavor and creativity.
Here’s what makes Spitz a must-visit for Meat Out Day:
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Vegan Doner Wraps: Packed with fresh veggies, crispy falafel, and a drizzle of their signature vegan sauces, these wraps are the perfect handheld meal.
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Street Cart Fries: A pile of golden fries topped with garlicky aioli, vegan feta, and spicy peppers. It’s indulgence without compromise.
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Falafel Salad Bowl: For those craving something lighter but equally satisfying, this bowl features crispy falafel atop a bed of greens, hummus, and tangy pickled veggies.
Spitz doesn’t just cater to vegans—it celebrates them. The menu is designed to be customizable for plant-based eaters while still delivering big on flavor. Bonus points for the lively atmosphere that feels like a party for your taste buds.
2. Aubergine Kitchen: Where Health Meets Flavor
Aubergine Kitchen is more than just a restaurant—it’s a philosophy of eating well without sacrificing taste. Known for its nutrient-packed dishes and commitment to clean eating, this spot is perfect for anyone looking to embrace Meat Out Day with wholesome yet exciting meals.
What sets Aubergine Kitchen apart?
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Vegan Buddha Bowls: These bowls are loaded with quinoa, roasted veggies, creamy avocado, and house-made tahini dressing—a symphony of textures and flavors.
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Plant-Based Wraps: Their wraps are stuffed with vibrant ingredients like sweet potato, kale, and chickpeas, all tied together with zesty vegan sauces.
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Smoothie Heaven: Don’t skip their smoothies! From green power blends to berry-packed delights, these drinks are as refreshing as they are nutritious.
Aubergine Kitchen is ideal for those who want to feel good about their food choices while enjoying every bite. The menu is designed with health-conscious diners in mind but never skimps on flavor—making it the perfect destination for Meat Out Day participants.
Savor Plant-Based Living in Draper Today
Whether you’re exploring veganism for the first time or looking for new favorites in Draper, Spitz and Aubergine Kitchen prove that plant-based dining can be exciting, satisfying, and downright delicious. Make Great American Meat Out Day your excuse to try something new—and who knows? You might just discover your next favorite dish.
Ready to experience the best vegan eats Draper has to offer? Grab your friends (and your appetite) and head over to these local hotspots today!
Sources: spitz-restaurant.com, yelp.com
Header Image Source: Aubergine Kitchen – GMB
